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Matcha bowl "Makiko" Beige

€9,90

Japanese handmade ceramic chawan
To enjoy matcha tea according to the tea ceremony
Dishwasher and microwave safe

With this elegant ceramic bowl or chawan for preparing and drinking matcha tea you can perform the Japanese tea ceremony according to tradition. Its shape is specially designed to unfold and expand all the aromas of matcha tea.

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How to use the Matcha bowl
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How to use the Matcha bowl

How to use: To prepare matcha tea properly you will need, in addition to this bowl (chawan), a bamboo matcha whisk (chasen) and a bamboo measuring spoon (chashaku):

  1. Heat the chawan and chasen with very hot water. Wait about 30 seconds, discard the water and carefully clean the chawan.
  2. Add two tablespoons with the chashaku to the bowl, about 1g, we recommend sieving it with the help of a sieve so that no lumps form when whisking.
  3. Pour 60 ml of water over the matcha powder at about 75°C and whisk the tea with the chasen until dissolved and frothy.
  4. You can drink the matcha tea already, if you want it concentrated, add more water if you prefer it smoother or add 190ml of hot milk and whisk again to make a matcha latte.

Material: Ceramic

Capacity: Approx. 300ml

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Matcha bowl "Makiko" Beige

Matcha bowl "Makiko" Beige

€9,90